Benefits Overview

Wusthof Gourmet Cleaver - 8" - Wusthof Gourmet

Kitchen Shears & Cleavers - Cleaver's full balanced, heavy blade efficiently chops through joints and bones with incredible speed. Deliberately heavy to cut through bones as well as meat, this cleaver has a blade that's easy to maneuver. Also terrific for chopping vegetables for a stir-fry slide the pieces onto the flat side for transfer to pot or pan and for smashing garlic cloves or flattening veal or chicken breasts for scaloppini. Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs for restaurant and home cooking. The Gourmet line features a precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge. Compression rivets securely attach the high-impact handle to the full tang for superior balance and maneuverability. Product Features Precision-stamped blade of high-carbon stainless steel ensures long-lasting sharpness Stainless-steel blade resists rust and stains Ergonomically designed knife handle offers a smooth, comfortable grip ABS polymer ha - 8" Model: 4680 Blade Length: 10" Overall Length: 13 1/2" Weight: 1 lb, 8 oz. Material: high-carbon stainless steel; ABS polymer Care Instructions Wusthof knives are dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Wipe the knife clean with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray.