Benefits Overview

Calphalon Tri-Ply Stainless Steel Cookware Set, 13 piece - Calphalon T

Cookware Sets - 13-Piece Set Includes: 8" Omelette Pan 10" Omelette Pan 12" Omelette Pan 1.5-Qt. Sauce Pan with Cover 2.5-Qt. Sauce Pan with Cover 3-Qt. Saute Pan with Cover 3-Qt. Chef's Pan with Cover 6-Quart Stockpot with CoverThe all-round Calphalon 13-piece set efficiently sautes, simmers, pan fries and steams vegetables, seafood and sauces right on your stove top-with little added fat. Engineered of a heavy-gauge aluminum core between 2 stainless-steel layers, the Calphalon Tri-Ply Stainless-Steel Cookware 13-Piece Set serves up everyday snacks and meals from eggs and French toast to soups and pasta. Triple-layer construction ensures consistent, even heating extending up the pan sides. The induction-ready polished, magnetic exterior and satin-finish interior are remarkably durable. Set's omelette pans sear, braise and fry foods including anytime egg dishes to dessert crepes and pancakes. The sauce pans help even novice cooks create fluffy rice, meaty marina and creamy mac and cheese, plus reduce sauces and clarify stock. Straight sides on the saute pan helps you master browning and searing meats, sauteing vegetables and deglazing pan sauces. From deep-fried fish, stir-fried vegetables and creamy risotto to scrumptious brownies, puddings and tarts, the chef's pan is indispensible. The covered stockpot slow-simmers and boils a whole chicken, lobster and mounds of spaghetti in no time. A blend of gleaming stainless-steel and fast-heating aluminum, the classically styled Calphalon 13-piece set is both beautiful and practical for any kitchen. Secure-fit tempered, domed glass covers with reinforced stainless-steel bands seal in moisture and nutrients. Stay-cool Calphalon cast stainless-steel long handles are triple-riveted and helper and side handles are double-riveted. The flared rim ensures smooth pouring of ingredients and mess-free transfer of food. Designed for all cooktops, the Calphalon tri-ply stainless-steel 13-piece set is conveniently oven, broiler- and dishwasher-safe. Since the 1960s, both professional and home chefs have come to count on Calphalon for premium cookware, bakeware and a full line of kitchen products. In 2001 Calphalon introduced its Tri-Ply Stainless-Steel cookware. Today you can enjoy top-quality Calphalon cookware in a variety of interiors and finishes and the Calphalon Tri-Ply Stainless-Steel 13-piece set reflects the culinary company's attention to remarkable style and performance, Product Features Beautiful tri-ply Calphalon 13-piece set design accents any kitchen decor Heavy-gauge aluminum core encased between 2 stainless-steel layers Highly conductive aluminum extends up sides for widespread heat conduction Calphalon tri-ply construction ensures consistent, even heating and optimum browning Satin-finish stainless-steel interior offers long-lasting durability Tempered, domed glass cover with wide stainless-steel band seals in moisture and nutrients Triple-riveted, cast stainless-steel long handles for safe, stay-cool cooking Stay-cool helper and side handles are doubled-riveted, cast stainless-steel Long stay-cool handles with convenient, large hanging eyelet Flared rim offers spill-proof pouring Use with metal utensils, but nonmetal utensils recommended to better protect the cookware surface Lightweight, ergonomic design for easy handling Mirror-finish exterior offers elegant cooktop to tabletop presentation Safe for induction, gas, ceramic, glass, electric and halogen stove tops Cookware oven-safe to 500 F; glass covers oven-safe to 450 F Safe for broiler use Dishwasher-safe; hand washing is recommended Lifetime warranty - Specifications Made in China Material: cast, polished magnetic stainless-steel exterior; satin stainless-steel interior; heavy-gauge aluminum core; cast, satin stainless-steel handles; tempered glass lids 8" Omelette Pan Size: 8 1/2" Dia. (14 1/2" with handle) x 1 1/2"H Base: 5 1/2" Dia. 10" Omelette Pan Size: 10 1/2" Dia. (18" with handle) x 1 3/4"H Base: 7 3/4" Dia. 12" Omelette Pan Size: 12 3/4" Dia. (21 1/4" with handle) x 2"H Base: 9 3/4" Dia. 1.5-Qt. Sauce Pan with Cover Capacity: 1.5 qt. Size: 6 3/4" Dia. (13" with handle) x 3 1/4"H (5 1/4" with lid) Base: 5 1/4" Dia. 2.5-Qt. Sauce Pan with Cover Capacity: 2.5 qt. Size: 7 3/4" Dia. (14 1/2" with handle) x 4"H (5 3/4" with lid) Base: 6 1/4" Dia. 3-Qt. Saute Pan with Cover Capacity: 3 qt. Size: 10 1/2" Dia. (19" with handles) x 2 1/2"H (4 1/2" with lid) Base: 9 1/4" Dia. 3-Qt. Chef's Pan with Cover Capacity: 3 qt. Size: 9 1/2" Dia. (16 1/4" with handle) x 3 1/2" H (5 1/2" with lid) Base: 5 1/4" Dia. 6-Quart Stockpot with Cover Capacity: 6 qt. Size: 9 3/4" Dia. (13" with handles) x 5 3/4"H (7 3/4" with lid) Base: 8" Dia. Use and Care Before using your Calphalon 13-piece set for the first time, wash in warm, sudsy water and dry thoroughly. Use a lower heat setting than you normally would, as the Calphalon cookware heats and cools more quickly than other cookware due to the heavy-gauge construction. Use the Calphalon Tri-Ply Stainless-Steel 13-piece set with all types of utensils, but nonmetal utensils are recommended to better protect the cookware surface. The Calphalon pans are oven-safe to 500 F and glass covers are oven-safe to 450 F. Pans are safe for broiler use. Do not use aerosol cooking sprays on the stainless-steel pans. A small amount of oil, butter or margarine is all you need for easy food release. Allow Calphalon 13-piece set to cool completely before washing. Never immerse a hot pan in cold water, as this may cause irreparable warping. Calphalon Tri-Ply Stainless-Steel 13-piece cookware set is dishwasher-safe, but hand washing helps protect each pan's finish. To wash by hand, simply clean with a liquid dishwashing detergent and a nonabrasive sponge or soft bristle brush. Maintain the finish with Bar Keeper's Friend cleanser and a nonabrasive sponge.